Fever-Tree have blended luscious botanical oils with spring water and quinine from the highest quality 'fever trees' of the eastern hill ranges of the Democratic Republic of Congo.
This has created a range of delicious, award-winning tonic waters.
They are designed to enhance the very best gins, vodkas and fortified wines such as vermouth, fino sherry and white port.
By blending the essential oils from the flowers, fruits and herbs gathered from around the Mediterranean shores with the quinine of the highest quality from the fever trees, a delicious, delicate, floral tonic water has been created.
Ideal to accompany your finest vodka or to enjoy as a sophisticated soft drink on its own.