Distilled at the site of the original Tuatara Brewery in Reikorangi on New Zealand's wild Kapiti Coast, mates Chris & Simon have spent a few good years perfecting their gin.
They distill a spirit with a nose that says 'gin' loudly and clearly, and which makes a clear flavour statement served straight up as well as when served with tonic.
Each of their labels tell the story of the ingredients, the place or the people behind what's in the bottle. This label was inked by Juse from Taupou Tatau tattoo studio, Wellington, New Zealand.
Triple distilled in an 8 plate fractionating column still, juniper and coriander are complemented by the leafy earthiness of manuka to create the heart of this gin. Whole New Zealand oranges and lemons add a refreshing citrus aroma and cinnamon and liquorice leave a sweet lingering spice finish.